Fantasma Berkshire Spiral Cut Ham – Bone-In, Whole, Sugar Cured

Celebrate with a Culinary Centerpiece: Fantasma’s Spiral Sliced Berkshire Ham

Transform your holiday table, or any special gathering, into a celebration of tradition and indulgence with our Spiral Sliced Smoked Ham, crafted from heritage Berkshire pork and perfected using Fantasma’s award-winning sugar cure and slow-smoking method.

Each ham is meticulously hand-selected, then spiral cut for effortless serving and slow smoked over natural hardwood, infusing the meat with a deep, smoky aroma and mouthwatering caramelized sweetness. The result? A succulent, tender, and richly flavored ham that strikes the perfect balance of savory and sweet in every slice.

Whether served warm as the centerpiece or sliced cold for next-day sandwiches, this gourmet ham delivers indulgence in every bite.

Key Features

• Heritage Berkshire Pork – Renowned for its rich flavor and superior marbling
• Slow-Smoked – Smoked over hardwood using Fantasma's signature method
• Award-Winning Sugar Cure – Balances savory depth with sweet elegance
• Spiral Sliced – Pre-sliced for convenience without sacrificing presentation
• Perfect for Holidays & Entertaining – A luxurious, crowd-pleasing centerpiece
• Multiple sizes – Generous sizes, ideal for gatherings and leftovers

Cooking Tip:

For optimal flavor and texture, warm your ham at 275°F (135°C) for 10 minutes per pound, loosely covered, until the internal temperature reaches 135°F. Brush with a glaze during the last 20 minutes for a glossy, caramelized finish.

Order Now! Fantasma’s Signature Smoked Ham is Only Available in Limited Quantities for the Season. Reserve Yours Today.