Wagyu Osso Buco (Beef Shank)

Wagyu Osso Buco

Experience the exquisite flavors of Italy with our Wagyu Osso Buco. Meaning "bone with a hole" in Italian, Osso Buco features cross-cut Wagyu beef shanks that deliver a rich, savory experience. This unique cut is perfect for slow cooking and braising, allowing the marrow to infuse the meat with incredible flavor and tenderness.

Features:

• Exceptional Wagyu Flavor: Savor the rich, buttery flavor of Wagyu beef, enhanced by the bone marrow.
• Perfect for Slow Cooking: Ideal for braising or slow cooking in the oven or a slow cooker.
• Bone-In Flavor: The bone marrow adds depth of flavor and richness to the meat.
• Health Benefits: Bone-in cuts provide additional nutrients like collagen and glucosamine.
• Generous Size: Comes in an average of 3.5 lbs per pack, perfect for a family meal.
• 100% Natural: Raised with no added hormones or antibiotics.

Cooking Inspiration:

Here are a few ideas to get you started:

• Braised Osso Buco with white wine, vegetables, and gremolata.
• Slow-cooked Osso Buco with tomatoes, herbs, and Parmesan cheese.
• Serve over creamy polenta or risotto for a complete and satisfying meal.

Order your Wagyu Osso Buco today and savor the authentic taste of Italy!